Salmon Head Hotpot
Saigon Food Salmon Head Hot Pot is IQF quick-frozen to lock in freshness. Made with Japanese-imported salmon head, it delivers a rich yet light taste and is naturally high in Omega-3. No preservatives, safe for you and your whole family.
Nutrition
Seafood: 59.6% (salmon head: 49.1%, salmon fin: 10.5%); Thai sweet-and-sour spicy concentrated broth: 35%; lemongrass; carrot.
Manual
- Thaw the product.
- Mix the concentrated broth sachet with about 1 liter of water and bring to a boil. Add the seafood and vegetables and cook until done. Add extra vegetables as desired.
- Serve with rice vermicelli or rice.
Preservision
Store at -18°C or in the freezer compartment.
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